Medifast Pudding is smooth, creamy, low-fat, cholesterol-free, and delicious! Enjoy Medifast Pudding any time as a nutrient-fortified Meal.
Lactose Free, Kosher Dairy, Certified Gluten Free, Vegetarian
Learn how to make Medifast Pudding!
Fructose, calcium caseinate, milk protein isolate, soy protein isolate, chicory root extract (inulin), cocoa (processed with alkali), modified food starch, natural and artificial flavor, sweet dairy whey, tetrasodium pyrophosphate, xanthan gum, partially hydrogenated canola oil, corn syrup solids, dl-methionine, acesulfame potassium, soy lecithin, sodium caseinate, salt, mono and diglycerides.
Vitamins and Minerals: Potassium chloride, calcium carbonate, potassium phosphate, calcium phosphate, magnesium oxide, ascorbic acid, ferric orthophosphate, vitamin E acetate, niacinamide, zinc oxide, calcium pantothenate, manganese sulfate, copper sulfate, pyridoxine hydrochloride, riboflavin, thiamine mononitrate, vitamin A palmitate, chromium chloride, folic acid, sodium molybdate, biotin, potassium iodide, sodium selenite, vitamin K1, vitamin D3, vitamin B12.
Contains: Milk and soy.
- Empty 1 packet into bowl.
- Add 1/2 cup (4 oz.) COLD water; whisk thoroughly for 1 minute.
- Pudding will be soft-set and ready to eat in 5 minutes. For thicker consistency, chill in refrigerator up to 30 minutes.